Now Hiring · 14 Locations · DC, MD & VA

WORK WITHPEOPLE WHOGIVE A DAMN.

About the pizza, about each other, and about doing things right.

Real Talk

This isn't just a job.

The goal is simple: be the best place to work in the restaurant industry.

Let's be real — the restaurant industry has a reputation. Long hours, low pay, zero benefits, and bosses who treat you like you're replaceable. We've all seen it. Some of us have lived it.

Andy's Pizza is building something different. We're not there yet — we'll be the first to tell you that. But every single year, our benefits get better, our pay gets more competitive, and we get closer.

We give a damn about two things: the craft and the people. The 72-hour dough ferment, the stone ovens, the obsessive attention to every pie — that's the craft. The industry-leading pay, the health insurance, the 401k match, the vacation pay — that's the people part. You can't have one without the other.

What You Get

RIGHT NOW.

Not “coming soon.” Not “for management only.”

These are for every team member, today.

Industry-Leading Hourly Pay

We don't do the bare minimum. Our compensation leads the restaurant industry in the DMV.

65% Health Insurance

We cover 65% of your health insurance premiums. Because pizza people deserve to be healthy.

401k + 4% Match

Your future matters. We match your retirement contributions up to 4%.

Vacation Pay

You work hard. You deserve real time off — and you should get paid for it.

12 Weeks Paid Family Medical Leave

Because your family comes first — always.

Tuition Reimbursement

Whether you're finishing school or starting fresh, we'll help cover the bill.

Locations

States

65%

Health Insurance Covered

401k Match

The Vibe

PIZZA PEOPLE ARE
THE BEST PEOPLE.

We take the pizza seriously. We don't take ourselves too seriously.

We're a crew of people who nerd out over dough hydration, argue about the perfect sauce-to-cheese ratio, and celebrate when a pie comes out of the oven looking absolutely perfect.

You'll work alongside people who actually care — about the food, about the guests, and about each other. We move fast, we have fun, and at the end of the night, we eat really good pizza together.

Whether you're making your first pie or you've been slinging slices for years, there's a spot for you. We promote from within, we invest in training, and we want you to grow with us.